January 8, 2010

Fall Wedding Cake

A fall wedding calls for a fall wedding cake.
This three tiered wedding cake is wrapped in dark chocolate fondant (if you've never tasted this -- you're missing out!) & decorated with hand cut fondant leaves and sugared berries in an array of autumn colors. It was fun, delicious break from the classic white cake, & it was a perfect finishing touch to a very elegant fall wedding.

11 comments:

Anonymous said...

精彩的文章是我停留的理由~.........................

Anonymous said...

I love all the tiny details that come together and make it beautiful!

TheReddyFamily said...

I just love the "richness" of this cake: it's color, it's textures/depth against the smooth fondant -- Beautiful, ladies!

Anonymous said...

If I had a "do over" for my wedding cake I would do this cake! I L.O.V.E. it!

-Meg

Neldajay said...

nice autumn cake!

Deelish Dish said...

Gorgeous! A fall wedding....must be heavenly. Jealous!

Deelish Dish said...

Gorgeous! A fall wedding....must be heavenly. Jealous!

Deelish Dish said...

Gorgeous! A fall wedding....must be heavenly. Jealous!

Deelish Dish said...

Gorgeous! A fall wedding....must be heavenly. Jealous!

Deelish Dish said...

Gorgeous! A fall wedding....must be heavenly. Jealous!

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